You are what you eat, and today''s consumers care about the origins of their food. Artisanal food embodies those concerns, tailoring processes to raw materials to achieve the artisan''s vision of the perfect product. The Science and...
kr 399.00
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The single-subject Artisanal Kitchen series grows with three holiday-helping books - featuring recipes from Cheryl and Griffith Day, owners of Savannah's must-visit Back in the Day Bakery and award-winning authors of the New York Times bestselling...
kr 179.00
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COOL DRINKS FOR HOT SUMMER DAYS<BR/><BR/> With their thirst-quenching profile, crisp acidity, and vibrant fruit flavors, juicy summer cocktails are pure refreshment and just what we crave, whether lounging poolside or working the grill. And...
kr 169.00
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Learn to master the proportions of a classic Martini or effortlessly put the finishing touches on a Moscow Mule with this essential guide to making classic cocktails. With the guidance of master mixologist Nick Mautone, anyone can learn to create these...
kr 169.00
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