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Behind The Bar: Gin Av Alia Akkam

<P><B><I>Behind the Bar: Gin</I> uncovers 50 gin cocktails from bars around the world, as well as anecdotes from the gin scene.</B></P><P>In <I>Behind the Bar: Gin</I>, Alia Akkam gives a guided tour around bars around the world and their gin cocktails. From the Enzoni Cobbler at the Gin Palace in Melbourne to a Southern riff on the Gin & Tonic at The Gin Joint in Charleston, there is a simple recipe for anyone wanting to whip up a cocktail at home in no time.</P><P>Along with recipes, <I>Behind the Bar: Gin</I> explores stories surrounding the bars and their cocktails, as well as interesting gin-based nuggets of inspiration – from sloe gins, the Negroni Sbagliato, to guides on tonics and punches, there is a lot to discover!</P><P>With its beautiful illustrations and accessible style of writing, this will appeal to the armchair traveller as much as the keen home bartender.</P>

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