Canada's Food Island Av Farmers And Fishers Of Prince Edward Island

<b><i>Globe and Mail</i> National Bestseller</b><br><br><b>A sampling of seasonal recipes from Prince Edward Island and stories about the people, places and local ingredients that inspire them.</b><p></p><p><i>Canada''s Food Island</i><span> invites you to celebrate the Island’s farm-to-table cooking and meet the farmers, fishers and artisans who make those delicious dishes possible. From preparing the perfect lobster roll in spring and galettes filled with sweet fresh-picked strawberries in summer to making savory potato pizza in fall and roast turkey with an oyster, bacon and wild mushroom stuffing in mid-winter, you’re sure to find a favorite recipe to delight guests and satisfy your own cravings.</span></p><i>Canada’s Food Island</i> combines nearly 100 inspired seasonal recipes with homegrown stories and beautiful photographs to capture the essence of the island’s unique food culture—a blend of people, place and locally sourced fresh natural ingredien

Pris: kr 349.00 fra Norli