<p>''Whether it''s for friends, family or strangers, my heart fills with joy when I see everyone sat around my table enjoying my food''. <br><br>A regular on ITV''s <i>This Morning</i> and a columnist for London''s <i>Evening Standard</i>, Clodagh''s expert advice is in high demand on her daily IGTV cookery series @clodagh_mckenna. In this book she shows how you too can create stunning suppers using the very best seasonal produce, including the most efficient ways to prepare, what to serve and her handy tips for finishing your meal in style. Clodagh covers:<br><br>* Part 1 - how to create a well-balanced and delicious menu, writing your shopping lists and creating a beautiful table to set the scene<br>* Part 2 - 120 recipes to take you through the year from Wild Garlic & Potato Soup to start a spring supper to autumnal comfort food like Roast Butternut Squash, Cashel Blue & Saffron Pappardelle and warming winter treats such as Star Anise & Orange Rice Pudding<br>* Part 3 - ideas for ea
Pris: kr 349.00 fra Norli
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<DIV><DIV>Clodagh''s 100 interesting, simple recipes from meat-free meals to quick-fix dishes and cupboard suppers offer the answers to all your weeknight dinner dilemmas. With her trademark twists, Clodagh''s inspirational...
kr 299.00
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<B>Simple and delicious recipes that can be made in 10, 20 or 30 minutes</B><BR/><BR/><I>In Minutes</I> is a cookbook that’s here to help you. Most cookbooks suggest menu choices, focusing on giving you specific...
kr 299.00
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The true Irish insider''s guide to the very best Ireland has to offer. This fully comprehensive and independent guide to Ireland gives you only the very best recommendations, whatever your budget.Brought to you by the McKennas, who have more...
kr 249.00
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