Explore the very best of Indian vegan and vegetarian cuisine with 200 dishes from around the country, gorgeously photographed throughout.
Pris: kr 299.00 fra Norli
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The Gourmand award-winning author explores the regional diversity of India's vegetarian cuisine in this stunningly photographed paperback.
kr 169.00
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From Punjabi tandoori dishes to Goan coconut fish curries, this is the newly updated and revised edition of Mridula's award-winning book.
kr 299.00
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325 authentic curry dishes from around the world: step-by-step recipes shown in more than 325 mouth-watering photographs.
kr 169.00
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Expand your culinary horizons with this sizzling collection of 500 of the world's best curry dishes. There are classic beef vindaloos, lamb kormas and biryani but also sizzling appetizers, side dishes and accompaniments, perfect for every curry lover.
kr 169.00
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