Introduction To Hospitality Management: Pearson New International Edition Av John Walker, Josielyn Walker

For courses in Introduction to Hospitality and Hospitality Management. Capturing the flavor and breadth of the industry, Introduction to Hospitality Management, Fourth Edition, explores all aspects of the field including: travel and tourism; lodging; foodservice; meetings, conventions and expositions; and leisure and recreation. Devoting six chapters to management, the text focuses on hospitality and management and uses first-person accounts, corporate profiles and industry morsels to foster a student¿s appreciation for the field. Throughout, author John R. Walker invites students to share this industry¿s unique enthusiasm and passion. The text is organized into five sections: the hospitality industry and tourism; lodging; restaurants, managed services, and beverages; recreation, theme parks, clubs, and gaming entertainment; and assemblies and event management. Each section includes insight from industry professionals, c

Pris: kr 907.00 fra Norli

Butikk	Produktnavn	Lagerstus	Pris
	Introduction To Hospitality Management: Pearson New International Edition Av John Walker, Josielyn Walker	Se butikk	kr 907.00	Besøk butikk

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Introduction To Hospitality Management: Pearson New International Edition Av John Walker, Josielyn Walker

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