<P>This colourful guide will introduce you to the fundamentals of horticulture, whether you are taking a Level 2 RHS, City and Guilds or BTEC course, are a keen amateur or seasoned gardener. Written in a clear and accessible style, this book covers the principles that underpin growing plants for the garden and allotment; with reference to how these are tackled by professionals. With highlighted definitions, key points, and illustrated in full colour, this book will be a useful companion as you progress in the study and practice of horticulture.</P>
Pris: kr 619.00 fra Norli
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<P>This colourful guide will explain the fundamentals of growing plants, whether you are taking a Level 3 RHS, City and Guilds or Edexcel course, are a grower or gardener in the industry, or are just a keen amateur. Written in a clear and accessible...
kr 629.00
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A book on the subject of fermentation and bioprocess technology that covers a variety of topics such as: sterilization, media development, monitoring and control, aeration and agitation, fermenter vessels and design, downstream processing, and economics.
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Number theory is one of the oldest branches of mathematics that is primarily concerned with positive integers. While it has long been studied for its beauty and elegance as a branch of pure mathematics, it has seen a resurgence in recent years with the...
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In this book, Aidan Doyle traces the history of the Irish language from the time of the Norman invasion at the end of the 12th century to independence in 1922, combining political, cultural, and linguistic history. The book is divided into seven main...
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