<DIV><B>Winner, 2019 James Beard Award for Best Book of the Year in Vegetable-Focused Cooking</B><BR/><BR/><B>“Elevates salads from the quotidian to the thrilling.”<BR/>—<I>The New York Times</I></B><BR/><BR/> A “saladish” recipe is like a salad, and yet so much more. It starts with an unexpectedly wide range of ingredients, such as Japanese eggplants, broccoli rabe, shirataki noodles, Bosc pears, and chrysanthemum leaves. It emphasizes contrasting textures—toothsome, fluffy, crunchy, crispy, hefty. And marries contrasting flavors—rich, sharp, sweet, and salty. Toss all together and voilà: an irresistible symphony that’s at once healthy and utterly delicious.<BR/><BR/> Cooking the saladish way has been Ilene Rosen’s genius since she unveiled the first kale salad at New York’s City Bakery almost two decades ago, and now she shares 100 fresh and creative recipes, organized seasonally, from the intoxicatingly aromat
Pris: kr 279.00 fra Norli
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Yoga isn't just the physical poses; intentional breathing (and therefore mindfulness) are an integral part of it. Yoga and Mindfulness for Young Children explains the physical and social-emotional benefits of incorporating yoga into early childhood...
kr 425.00
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<B>A groundbreaking new approach to grilling vegetables and fruit from the author of <I>Seven Fires</I> and <I>Mallmann on Fire</I></B><BR/><BR/><I>Green Fire</I> is an extraordinary...
kr 429.00
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<p><b>George Rosen''s wide-ranging account of public health''s long and fascinating history is an indispensable classic.</b></p><p>Since publication in 1958, George Rosen''s classic book has...
kr 419.00
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<B>Selected as a Doody's Core Title for 2022!</B><BR/><BR/>Widely recognized as the gold standard reference in the field, <B>Rosen’s Breast Pathology</B> provides comprehensive, up-to-date information on...
kr 4545.00
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