Simple Italian Cookery Av Antonia Isola

In Foolproof French Cookery, and its paperback edition, Simple French Cookery, Raymond Blanc demystifies French cuisine and demonstrates how enjoyable the simple, creative act of cookery can be.

<p><b>''This book is not only a fascinating read, teaching you about the regions of Italy, but is also full of things that you really do want to cook.'' - Thomasina Miers, <i>The Times</i></b><br><br>In...

Showing you how to make Italian dishes, this book offers over 100 recipes with simple methods that work in a home kitchen. It includes recipes of starters, mains and puddings.