<p><strong>¿[A] tome that holds the secrets to science-based organic and sustainable food crops. It joins a handful of essential books on the topic, and delves deeper and in more granular detail into the process of gardening with nature than any other book I know of.¿¿Jeff Cox, author of <em>From Vines to Wines</em> and <em>The Organic Cook''s Bible</em>, and contributing editor of <em>Horticulture</em> magazine</strong></p><p><strong>Dismantle your gardening myths. Grow a garden grounded in fact.</strong></p><p><strong>Edible landscaping pioneer Robert Kourik deftly guides the reader through the mysteries of growing plants and designing landscapes in temperate climates and suburbs, and the use of all-natural, sustainable methods to grow and maintain a healthy variety of plants.</strong></p><p>Would you like to garden without digging, composting, buying fertilizers, spraying with pesticides, or lamenting low yields?</p><p>If so, <em>Sustainable Food Gardening</em> is the book you¿ve be
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<p>Award-Winner in the "Home & Garden¿ category of the 2015 <em>USA Best Book Awards</em></p><p><em>Understanding Roots</em> uncovers one of the greatest mysteries underground¿the secret lives and magical...
kr 299.00
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International experts come together with policy recommendations that can make the global food system healthier and more sustainable.
kr 429.00
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<p><span>After renovating his inner-city Sydney terrace and making it almost entirely self-sufficient in energy, water and waste disposal, Michael Mobbs realised his house was sustainable, but he wasn''t. While his house saves 100,000...
kr 349.00
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<i>Sustainable Development and Pathways for Food Ecosystems: Integration and Synergies</i> is a science-based reference which explores the roles played by agri-food ecosystems, their functions and needs, and the importance of the interdependencies...
kr 1499.00
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