The single-subject Artisanal Kitchen series grows with three holiday-helping books - featuring recipes from Cheryl and Griffith Day, owners of Savannah's must-visit Back in the Day Bakery and award-winning authors of the New York Times bestselling Back in the Day Bakery Cookbook and the national bestselling Back in the Day Bakery Made with Love.
Pris: kr 179.00 fra Norli
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| kr 179.00 | Besøk butikk |
<B>“The definitive book on Southern baking . . . a master class in making memorable baked goods.”</B><BR/><B>—<I>Bon Appétit</I></B><BR/><BR/><B>IACP Cookbook Award Winner</B><BR/><B>James...
kr 429.00
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