<p><b>'This book makes me happy. The recipes are inspirational and delicious.' – Tom Kitchin</b><br><br><b>Discover 100 delicious, heartwarming vegetarian and vegan recipes in <i>The Vegetarian Kitchen </i>by Prue Leith – celebrated chef and <i>Bake Off</i> judge – and her niece Peta Leith, a former chef at The Ivy and lifelong vegetarian.</b><br><br>This gorgeous cookbook features simple, meat-free family dishes that bring delight to the extended Leith family table, time and time again. Recipes include Black Bean Chilli with Lime Salsa, Blackberry and Lemon Pavlova and Lemon and Bing Cherry and Almond Cake. Forty-two of these recipes can be made vegan.<br><br>We all need easy and delicious foods – whether on busy weeknights or lovely long Sunday lunches. This book contains nourishing, refreshing, joyful main meals, many of which are vegan, and all o
Pris: kr 349.00 fra Norli
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<p><b>The eye-opening story of one woman''s incredible appetite for life: the memoirs of Prue Leith, judge of C4''s GREAT BRITISH BAKE OFF and former judge of BBC2''s GREAT BRITISH MENU. Now fully revised and...
kr 199.00
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The perfect summer read - a novel about love and gardening in which a woman, recovering from divorce, rebuilds a lost garden in Oxfordshire and finds healing - and romance - in the process.
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<p>Kate McKinnon is thirty-six and mother to five-year-old Toby. She has a small but thriving business catering for private clients. Her life is on an even keel. That is, until she gets a job cooking lunch at the Foreign Office and has her first...
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<b><i>The Daily Mail</i> Best Cookbooks of the Year 2022</b><b>''There''s an art to making good toast and Prue Leith knows it'' </b>Yotam OttolenghiWhat¿s more comforting and satisfying...
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