Dehydrating is the ultimate way to store food. Not only can you stock your pantry with delicious, nutritious food for just pennies, you can eliminate waste and preserve nutrients. Dehydrating food allows you to store food with no preservatives and no over-processing, plus it delivers a longer shelf life than canning or freezing.
Pris: kr 279.00 fra Norli
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Dehydrating is the ultimate way to store food for long periods or make the most of your garden harvest. This book helps you make prepackaged meals in a bag to throw in the slow cooker or take on the trail. It's clean eating at its best: no preservatives,...
kr 199.00
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<p>I want to use this because people will get curious and want to look at my book wondering why people with this disease can have the same desserts as their families.</p><p>People with Celiac disease can have the same desserts as their...
kr 199.00
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Cooking in bulk saves time in the kitchen, and here's how to provide meals in minutes with more than 30 perfect freezer recipes, from appetizers to main courses and desserts. At-a-glance guides to defrosting and reheating are included throughout.
kr 79.00
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Mouthwatering recipes from around the world that are low in calories but full of taste. Chapters include ideas for all courses and occasions, from soups and appetizers to main courses and desserts, all temptingly possible in a calorie-controlled diet.
kr 79.00
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