Everything I Love To Cook Av Neil Perry
Sixteen years since the publication of Australian national treasure Neil Perry''s groundbreaking bible for home cooks, <i>The Food I Love</i>, comes a bookend to that masterwork: <i>Everything I Love to Cook</i>. Neil''s influence on the food culture of Australia and beyond has been profound: inspiring us to try new flavours, making simple food simply brilliant, and tirelessly supporting the producers who sustainably grow the food we love to eat.<br><br>Now he revisits legendary dishes from his flagship restaurants like Rockpool Bar & Grill and modern classics from his long-running ''Good Weekend'' column, as well as new favourites he - and we - can''t get enough of. With tips and techniques to set you up for success every time, Neil is on a mission to boost your kitchen know-how and confidence, covering everything from basic knife skills to the art of barbecuing, dressing a salad and mastering a roast dinner.<br><br>Whether you want the perfect steak sandwich or a comforting bowl of p
Pris: kr 399.00 fra Norli
