State Of World Aquaculture 2006 (fao Fisheries Technical Paper) Av Food And Agriculture Organization Of The United Nations

Provides new estimates of the percentage of the world's food lost from production up to the retail level. The report suggests that identifying and understanding critical loss points in specific supply chains - where considerable potential exists...

During the first half of the 1990s, in response to the increasing concern about many of the world''s fisheries, a number of international fisheries instruments provided an impetus for countries to strengthen their fisheries management. A key...

Assists African countries and Regional Economic Communities (RECs) in improving the integration of the fisheries and aquaculture sector into policy documents dealing with poverty eradication, foreign currency generation, food security, the ecosystem approach...

Combining information collected by the European Price Report with other market survey data collected by FAO GLOBEFISH, this report provides an update on market trends for a variety of major fish commodities, including tuna, groundfish and small pelagics.